Google+ Cave Food Kitchen: Whole30 2014 - Day 25

Whole30 2014 - Day 25

The end is getting near, and I have to say, that today I was a little over it. No matter how you look at it, it does affect your life in a way, where a food choice isn't without thought and consideration and I can now imagine more what life would be like if you live with severe allergies for example.
Not that this is the end of the road, because I will definitely continue with Whole30 for the most part.





We started today with poached eggs, bacon, avocado and fruit (basically the usual) Calorie intake was on the low side for sure, because in the afternoon I got quite hungry.



Made some kale chips (not pictured) to help us over to dinner.


Dinner was a pork roast & apple, with celeriac mash and green beans. As usual, a mixed salad on the side.


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